Sabudana is made from tapioca, also known as cassava root. Sabudana refers to the starch that is extracted from tapioca roots, which is then processed to form spherical pearls that may vary in size. The pearls are produced by passing the moist starch through a sieve under pressure, they are then dried. Sabudana is one of the most wholesome diet full of starch and carbohydrates and is used in a lot of Indian dishes ji in